Friday, April 30, 2010

Pork Asado with Singkamas


I got this recipe from Lutong Pinoy

Ingredients:
  • 1 kilo pork, cubed
  • 2 tbsps. soy sauce
  • 1 tbsp. minced garlic
  • 1 tsp. minced ginger
  • 2 tbsps. oyster sauce
  • 1 singkamas, cut into strips
  • bell pepper (optional)

Procedures

1. Marinate the pork in soy sauce, garlic, ginger and oyster sauce for a few minutes.
2. Put the marinated pork in a pressure cooker add 1/4 cup water and cook for 10 minutes
3. After 10 minutes turn off heat and let the pressure out. Add the singkamas and bellpepper. Cover the pressure cooker and let the vegetable cook with the pressured air.

After another 10mins. Mangan tanah!!!! (let's eat) :)

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